Archive for February 29th, 2008

Bleu Boheme’s martini get UT attention!

Posted on February 29, 2008. Filed under: Ken Tal Business Association | Tags: Bleu Boheme, Kensington Restaurants, San Diego Restaurants |

The outstanding Bleu Boheme received praise in the UT for their mouth watering Basil Martini. Have “investigated” this claim first hand I have to adamantly and with great passion agree with Derrik Chinn post. “It’s not every day that a cocktail encourages you to remove vital articles of clothing, namely your top. But not in [...]